Brussels Sprouts - the vegetable that divides a nation
The Brussels Sprout, named after the Belgian capital where this tiny member of the cabbage family was cultivated in the 13th century, is the marmite of the vegetable world - you either love it or you hate it, and in the UK the split is thought to be 50/50
Scientists have even identified a gene, TAS2R38, which will determine if you are able to taste the bitterness in the sprouts. Without the gene you are free to eat as much as you want – for those with the gene they leave a bitter taste
Advertisement
Hide AdAdvertisement
Hide AdThe UK produces 82,000 tons a year, covering enough ground to fill 3,200 football pitches most of which is consumed at home, it's harvested between September and April and for many it is a traditional part of the Christmas meal.